Mother's Day

Sunday, May 9, 2021

PRE-ORDERING IS HIGHLY RECOMMENDED

Prime Rib Au Jus - $29

8 oz prime rib served with yorkshire pudding, red wine au jus, garlic mashed potatoes

and seasonal vegetables

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Steak & Shrimp - $29

8 oz AAA baseball sirloin

with creamy alfredo shrimp

served with garlic mashed potatoes

and seasonal vegetables

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Chicken Caprese - $27

seasoned chicken breast topped with mozzarella, fresh tomato, basil and balsamic reduction served with seasonal vegetables and a fresh summer salad of spinach, strawberries,

red onion and roasted pecans lightly dressed with our honey-apple vinaigrette

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Seafood Linguine - $28

fresh-made linguine pasta with shrimp, mussels and scallops tossed in tomato-white wine sauce

served with garlic bread

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Roasted Vegetable Farfalle - $25

fresh-made farfalle pasta with a medley of roasted zucchini, mushroom, tomato, onion, pepper, garlic and fresh herbs tossed in olive oil topped with parmesan, provolone cheese & basil

served with garlic bread

Charcuterie Boxes

MUST PRE-ORDER BY 9PM ON FRIDAY, APRIL 7th

Breakfast Box - $30

homemade granola & assorted fruit paired with vanilla greek & strawberry yogurt

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Charcuterie Box - $40

packed full of different meats, cheeses, fruits & veggies with an assortment of crackers,

cranberry chutney and chocolate covered treats

Add a bottle of Cabernet Sauvignon or Pinot Grigio for $15

or TWO Mimosas for $9 to any Mother's Day menu order

*charcuterie box may not be exactly as shown*