
Mother's Day
Sunday, May 9, 2021
PRE-ORDERING IS HIGHLY RECOMMENDED
Prime Rib Au Jus - $29
8 oz prime rib served with yorkshire pudding, red wine au jus, garlic mashed potatoes
and seasonal vegetables
Steak & Shrimp - $29
8 oz AAA baseball sirloin
with creamy alfredo shrimp
served with garlic mashed potatoes
and seasonal vegetables
Chicken Caprese - $27
seasoned chicken breast topped with mozzarella, fresh tomato, basil and balsamic reduction served with seasonal vegetables and a fresh summer salad of spinach, strawberries,
red onion and roasted pecans lightly dressed with our honey-apple vinaigrette
Seafood Linguine - $28
fresh-made linguine pasta with shrimp, mussels and scallops tossed in tomato-white wine sauce
served with garlic bread
Roasted Vegetable Farfalle - $25
fresh-made farfalle pasta with a medley of roasted zucchini, mushroom, tomato, onion, pepper, garlic and fresh herbs tossed in olive oil topped with parmesan, provolone cheese & basil
served with garlic bread
Charcuterie Boxes
MUST PRE-ORDER BY 9PM ON FRIDAY, APRIL 7th
Breakfast Box - $30
homemade granola & assorted fruit paired with vanilla greek & strawberry yogurt
Charcuterie Box - $40
packed full of different meats, cheeses, fruits & veggies with an assortment of crackers,
cranberry chutney and chocolate covered treats
Add a bottle of Cabernet Sauvignon or Pinot Grigio for $15
or TWO Mimosas for $9 to any Mother's Day menu order

*charcuterie box may not be exactly as shown*